Original Air Date: April 8th 2020
A new take on an old classic. We love turkey burgers and found the buns were just too many points. We switched to wraps and have not looked back!
💚 (7 Points) 💙 (3 Points) 💜 (3 Points) per turkey burger wrap
1lb Extra Lean Ground Turkey [💚💙14 💜 0]
3 Cheestrings or Amooza Twists [💚💙💜 6]
Clubhouse Roasted Garlic & Peppers
Clubhouse Maple Bacon Spice
Clubhouse Garlic Plus
4 Tsp of Beef Bowril
1/3 Cup of Panko [💚💙💜 3]
Wrap (Flatout Protein Up or Casa Mendoza) [💚💙💜 3]
In a bowl, add all ingredients except the cheese and wrap.
Mix meat mixture until spices and panko are evenly spread.
Split meat mixture into 6 equal parts.
Cut cheese into 6 pieces and surround by meat mixture. Make sure cheese is well covered.
In a frying pan, add meat patties and cover with a lid.
Cook until meat is cooked through.
Once complete, add desired burger toppings to wrap and add meat and serve.
For instructions, please view video below or on YouTube: https://youtu.be/uw709TP4IP8
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