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Fruit Tarts

Original Air Date: February 7th 2019

Fruit Tarts
Fruit Tarts

In this video we make mixed berry fruit tarts using the 2-ingredient dough! Think of the possibilities of tarts that you could make!


  • Two Ingredient Dough (recipe)

  • Blackberries

  • Blueberries

  • Strawberries

  • 15ml Of Vanilla Sugar Free Syrup

  • 15ml Of Caramel Sugar Free Syrup

  • Cinnamon

  • Flour (To Roll Out Dough)


  1. Use half of the two ingredient dough recipe.

  2. Split into 6 equal pieces.

  3. Spray muffin tin with cooking spray.

  4. Roll each piece into flat rounds and put in a muffin tin.

  5. In a small bowl take fresh fruit of your choice, options: blueberries, blackberries and raspberries. 

  6. To fruit, add vanilla syrup, caramel syrup and a sprinkle of cinnamon. 

  7. Add a sprinkle of flour to help thicken the fruit and sauce. 

  8. Spoon into the tart shells until full. 

  9. Bake at 375F for 25 minutes.

If you try this recipe, post a picture on social media and add #jeanlucandnick so we can see it! We love people using our recipes and making their own inventions!

For instructions, please view video on YouTube:

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