Pierogies
Updated: Aug 19, 2021
Original Air Date: February 28th 2019

In this video we share how we make pierogies from scratch using cauliflower as the stuffing instead of potatoes. The entire recipe is 43 points but when split, it makes each pierogi 1.5 to 2 points each!! These pierogies can also be frozen and used for subsequent meals!
Points: 1.5 to 2 Points Per Pierogi
Ingredients:
Stuffing:
Cauliflower
Spinach
1 Tbsp Minced Garlic
Parsley