Chocolate Tart

Original Air Date: May 17th 2019

Chocolate Tart

In this video we show you how we make our 1 point Chocolate Tarts. Not liked by Nick (he doesn't like chocolate, I know weird), but loved by Jean-Luc and so easy to make!

Points: 1 Point Per Tart

Ingredients:

• Phillo Dough

• Chocolate Pudding Mix (Low Fat)

• 3/4 Cup Cashew Milk (or Soy or Almond)

Instructions:

Tart Shell:

1. Take 1 sheet of phillo dough.

2. Fold the dough into 4 and cut into 4 pieces.

3. Line a muffin tin and then bake at 375F for 10 minutes until golden.

4. Let cool.

Filling:

1. Prepare package of fat free chocolate pudding using 3/4 cup of cashew milk instead of regular recipe.

2. Mix Well.

Assembling:

1. Fill tart shells with the pudding.

2. Top with a spoonful of whip cream.

If you try this recipe, post a picture on social media and add #wwgays so we can see it! We love people using our recipes and making their own inventions!

For instructions, please view video below or on YouTube: https://youtu.be/uvMNdmUwlFM

If you try this recipe, snap a picture and post it with #wwgays so we can see!